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	<title>Small Farm Life at Two Mile Ranch &#187; locavore</title>
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	<link>http://www.smallfarmlife.com</link>
	<description>Lessons learned from 80 acres and a 6 burner stove</description>
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		<title>Obamas Prepare to Plant White House Vegetable Garden &#8211; NYTimes.com</title>
		<link>http://www.smallfarmlife.com/2009/03/19/obamas-prepare-to-plant-white-house-vegetable-garden-nytimescom/</link>
		<comments>http://www.smallfarmlife.com/2009/03/19/obamas-prepare-to-plant-white-house-vegetable-garden-nytimescom/#comments</comments>
		<pubDate>Fri, 20 Mar 2009 00:31:06 +0000</pubDate>
		<dc:creator>Fritz Nordengren</dc:creator>
				<category><![CDATA[Locavore’s Garden]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[locavore]]></category>
		<category><![CDATA[media]]></category>
		<category><![CDATA[white house garden]]></category>

		<guid isPermaLink="false">http://www.smallfarmlife.com/?p=635</guid>
		<description><![CDATA[WASHINGTON — On Friday, Michelle Obama will begin digging up a patch of White House lawn to plant a vegetable garden, the first since Eleanor Roosevelt’s victory garden in World War II. There will be no beets (the president doesn’t &#8230; <a href="http://www.smallfarmlife.com/2009/03/19/obamas-prepare-to-plant-white-house-vegetable-garden-nytimescom/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>WASHINGTON — On Friday, Michelle Obama will begin digging up a patch of White House lawn to plant a vegetable garden, the first since Eleanor Roosevelt’s victory garden in World War II. There will be no beets (the president doesn’t like them) but arugula will make the cut.</p>
<p>via <a href="http://www.nytimes.com/2009/03/19/dining/19garden-web.html?partner=rss&amp;emc=rss">Obamas Prepare to Plant White House Vegetable Garden &#8211; NYTimes.com</a>.</p>
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		<title>Eat local – even in winter &#124; csmonitor.com</title>
		<link>http://www.smallfarmlife.com/2009/03/04/eat-local-%e2%80%93-even-in-winter-csmonitorcom/</link>
		<comments>http://www.smallfarmlife.com/2009/03/04/eat-local-%e2%80%93-even-in-winter-csmonitorcom/#comments</comments>
		<pubDate>Wed, 04 Mar 2009 20:21:23 +0000</pubDate>
		<dc:creator>Fritz Nordengren</dc:creator>
				<category><![CDATA[Small and Sustainable]]></category>
		<category><![CDATA[farmers market]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[locavore]]></category>

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		<description><![CDATA[Amy Farnsworth of the Christian Science Monitor shares this view of a mid winter Rhode Island farmers&#8217; market: This desire is one of the main reasons farmers&#8217; markets are increasing, up some 300 in the two years between August 2006 &#8230; <a href="http://www.smallfarmlife.com/2009/03/04/eat-local-%e2%80%93-even-in-winter-csmonitorcom/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Amy Farnsworth of the Christian Science Monitor shares this view of a mid winter Rhode Island farmers&#8217; market:</p>
<blockquote><p>This desire is one of the main reasons farmers&#8217; markets are increasing, up some 300 in the two years between August 2006 and 2008, as the total number surpassed 4,500 according to the US Department of Agriculture. And it&#8217;s helping sustain about 750 farmers&#8217; markets that operate between the months of November and March.</p></blockquote>
<p>via <a href="http://www.csmonitor.com/2009/0304/p17s01-lifo.html">Eat local – even in winter | csmonitor.com</a>.</p>
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